Framboises à l’Armagnac

 


Stemming half a century ago from a precious family recipe,
the “Framboises à l'Armagnac” are a clever symbiosis of fresh raspberries and Armagnac.
One discovers the delicate flavour of the sweet fresh fruit, showing off wonderfully the vigour of the brandy.
It is always prepared the same way by the family; this liqueur is savoured at the end of the meal,
with the pudding amongst family and friends.

It is presented in a 314 ml jar (bottle) in an elegant cardboard box,
making it an original and delightful present to offer or enjoy.

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Framboises à l'armagnac

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